Now that I’m almost done working part-time, I’ve been able to focus a lot more on the cupcakes. I did a round of testing yesterday that continued into today.. totaling around 7 or 8 variations. This is one of the little test boxes heading out for tasting! When I get some feedback (and taste some more of them for myself) I’ll post a full review.
Thanks for coming on this tasty journey with me. 🙂
Pinned 1 week ago
Pinned 1 month ago
Celebrating Easter: preparing our hearts and home – Emily's Project ListPinned 1 month ago
She’s creamy, cool + refreshing, slightly tart + slightly sweet & rich in vitamin c (lemons 🍋), potassium (coconut 🥥 milk/water) + sodium (sea salt 🧂) three key nutrients that work harmoniously to nourish our adrenal glands, heal our bodies from stress related damage + maintain optimal fluid balance (so important, especially in the summer heat!) You can snag the full recipe, benefits + deets here 👉🏻Pinned 1 month ago
Pinned 1 month ago
Click Natalie's photo to learn more.
