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Quick Blackberry Thyme Lemonade

So, I’m planning to bombard you with a whole bunch of drink recipes this week. Is that cool? I had some time without the kids and I got carried away with my experimentation (it looked like the produce section of the grocery store blew up in my kitchen). All of the drinks turned out to […]

Creole Rice Skillet with Andouille Sausage

I heart quick dinners. Don’t we all? Some nights there just isn’t time to mess around with the oven and the pots and the pans and the measuring cups and the nonsense. Some nights I just pull out the cast iron and see what happens. The night I made this skillet, I was lucky enough […]

Rosemary Roasted Fingerlings and Brussel Sprouts

This new blog feels like a giant, open room that I can’t wait to furnish. I am excited to fill this blog with new, fresh recipes.. maybe some old favorites, too.. I am loving it! This recipe is a little bit old and a little bit new. I’ve always (I mean, since I’ve been a […]

Cauliflower and Roasted Garlic Soup

Β [This post has been updated from the Oven Love archives.] This soup is exceptional. Exceptional! It’s so good that every fall for the last four years, we’ve remembered it and had to have it again. You know how rare it is for me to make a recipe twice.. so I think this is going to […]

Turnip and Potato Soup with Smoky Cheese Toasts

Β  We are experiencing a crazy March heat wave down here. I am not ready for summer. I mean, come on.. I’m not done making soup yet! We got a big bunch of turnips last week from our farmer. At that time, it wasn’t 85 degrees, so this was the perfect lunch. I used my […]

Farmer’s Soup with Turnips, Spinach and Butternut Squash

I have Hilton to thank for this soup. Hilton is a local farmer who has recently set up shop in our town, selling his organic vegetables to people like me who are dying to have a real farmers’ market. For $20, you bring your own bag and he fills it to the brim with produce. […]