Crockpot Cilantro Chicken with Onions, Green Beans and Avocado
Author: Oven Love
Prep time: 10 mins
Cook time: 6 hours
Total time: 6 hours 10 mins
Ingredients
  • 4 large onions, sliced
  • 4 cloves of garlic, minced
  • a handful of cilantro, chopped
  • 8-10 chicken bone-in chicken pieces (I used thighs, but bone-in breast and drumsticks would be great, too)
  • 2 cups chicken broth
  • salt and pepper to taste
  • 1 lb green beans, trimmed
  • 1-2 avocados, mashed or pureed
  • more cilantro, for serving
Instructions
  1. Combine onions, garlic and cilantro in a slow cooker and top with the chicken pieces. Pour broth over top and add salt and pepper to taste.
  2. Cook on high for 4-6 hours or until chicken is tender and onions are soft.
  3. About 30 minutes before you're ready to eat, cook the green beans- if the liquid in the crockpot is boiling, you can add them to the crockpot. If not, steam them or boil them in broth and then add to the plate afterwards.
  4. To serve, spoon the onions and chicken into a shallow bowl, add the green beans and top with the avocado and more fresh cilantro.
Recipe by Oven Love at https://www.ovenloveblog.com/surviving-gaps-intro-stage-3/
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