Peaches and Peppers
Author: Oven Love
Prep time: 5 mins
Cook time: 10 mins
Total time: 15 mins
Ingredients
  • 3 medium/large bell peppers, cored and thinly sliced
  • 1-2 tablespoons extra virgin olive oil, grapeseed oil, butter, lard, coconut oil or other cooking fat
  • 2-3 peaches; peeled, pitted and thinly sliced
Instructions
  1. Heat a medium skillet over medium heat. Add cooking fat to the pan and heat through (when the fat is hot enough, it will sizzle when you flick a little water into the pan). Add peppers and cook until soft. When the peppers are just about done, add in the sliced peaches, toss, and heat through. Serve immediately
Recipe by Oven Love at https://www.ovenloveblog.com/peaches-and-peppers/
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