| Sesame Sauteed Kale |
Author: Oven Love
Prep time: 5 mins
Cook time: 10 mins
Total time: 15 mins
Ingredients
- 1 tablespoon coconut oil
- 1 teaspoon sesame oil
- 1 bunch kale, rinsed and stems removed
- salt and pepper
- 1 tablespoon soy sauce (gluten-free, if necessary)
- 1 tablespoon sesame seeds
- 1-2 teaspoons citrus juice (orange, clementine, tangerine, lemon, etc)
- more sesame seeds, for garnish
Instructions
- In a large skillet, heat coconut oil and sesame oil over medium-high heat.
- When the skillet is hot, add kale and saute until it begins to wilt.
- Add seasonings- salt and pepper, soy sauce, sesame seeds and citrus juice. Mix and continue to cook until wilted and soft.
- Garnish with sesame seeds and serve immediately.
Recipe by Oven Love at https://www.ovenloveblog.com/citrus-hoisin-salmon-and-sesame-sauteed-kale/