| Grilled Corn with Garlic Herb Butter |
Author: Oven Love
Prep time: 15 mins
Cook time: 15 mins
Total time: 30 mins
Ingredients
- 6-12 fresh ears of corn, shucked
- olive oil, for grilling
- 1 stick butter, softened at room temperature
- 1 clove fresh garlic, minced
- 1/4-1/2 cup fresh herbs, minced (I would just eyeball it- I used a handful of fresh basil and parsley)
- sea salt and fresh cracked pepper
- grated or crumbled cheese of your choice (Parmesan, Romano, Feta, Goat Cheese, etc..)
Instructions
- Heat up that grill!
- Rub the ears of corn with some olive oil. Grill until they are browned/charred to your liking.
- While the corn is grilling, mix butter, garlic and herbs. Season with salt and pepper.
- Take the corn off the grill and slather with herb butter while still hot. Cover with cheese and eat ASAP!
Recipe by Oven Love at https://www.ovenloveblog.com/grilled-corn-with-garlic-herb-butter/