| Sweet Cannoli Fruit Dip |
Author: Oven Love
Prep time: 5 mins
Cook time: 5 mins
Total time: 10 mins
Ingredients
- 8 oz ricotta cheese (try my homemade recipe here)
- 4 oz mascarpone cheese (you can sub cream cheese if you need to)
- 2 tablespoons honey
- 1/4-1/2 teaspoon cinnamon
- 1/2 teaspoon vanilla
- zest of 1/2 an orange, plus more zest for topping
- 2-4 tablespoons heavy cream
- 1/4 cup mini chocolate chips, plus more for topping
- sliced fruit, crackers, etc for dipping
Instructions
- In a stand mixer, combine ricotta and mascarpone cheeses and blend until smooth. Add honey, cinnamon, vanilla, orange zest and 2 tablespoons of the heavy cream and mix to combine. If the dip is still too stiff, add more cream 1 tablespoon at a time until you reach your desired consistency. Scoop into a bowl and serve.
- If you have any leftovers, store in the fridge- it should keep for a week or so.
Recipe by Oven Love at https://www.ovenloveblog.com/sweet-cannoli-fruit-dip/