Surviving GAPS Intro: Stage 3
For the next 6 weeks, I’ll be chronicling my journey through the GAPS Intro Diet with a little self-made questionnaire. What did I eat on Stage 3? Hooray for Stage 3! Eggs and avocado are back!! Scrambled Eggs in Tallow (so glad to have my whole eggs back!) More meatballs. Cauliflower Soup, Squash Soup Beef […]
Surviving GAPS Intro: Stage 2
For the next 6 weeks, I’ll be chronicling my journey through the GAPS Intro Diet with a little self-made questionnaire. What did I eat on Stage 2? Stage 2 didn’t differ too much from Stage 1. I was able to add egg yolks to my soup, fresh herbs (this really made a difference to me!), […]
16 Inspiring Spring Salads
Are you guys feeling neglected? I know I’ve been doing a lot of work over on Modern Parents Messy Kids lately- it just ended up that a bunch of my posts were happening around the same time of the month. I’m sharing the links for all the salad recipes pictured above over there today, […]
Citrus Hoisin Salmon and Sesame Sauteed Kale
I just remembered that I like fish. How did I forget this? Reasons why: 1. It’s quick cooking. 2. You can flavor it with anything. 3. My kids eat it! 4. It’s good for you. 5. It’s beautiful to look at. 6. It makes me feel fancy. Seriously, I’m in love! I started getting these […]
Creole Rice Skillet with Andouille Sausage
I heart quick dinners. Don’t we all? Some nights there just isn’t time to mess around with the oven and the pots and the pans and the measuring cups and the nonsense. Some nights I just pull out the cast iron and see what happens. The night I made this skillet, I was lucky enough […]
Sunrise Breakfast Hash with Poached Eggs
Sweet potatoes, bacon, poached eggs. My darlings. I have been eating this combination regularly for weeks and I just can’t get enough. I am a like a bottomless pit of eggs and bacon- the vegetables are just thrown in for variety and nutrition (and because we would go bankrupt eating pastured bacon every […]
Lamb Meatballs (gluten-free, grain-free, paleo) with Yogurt Dip and Spiced Vegetables
This new style of eating has been an adjustment. It’s hard to wrap my head around new rules for meal-planning and eating. So much of my day is spent thinking about food, and planning out when and what we’re going to eat and making grocery lists. I know it’s not permanent (I mean, I hope! […]
Sesame Beef Stir Fry (gluten-free)
I have a lot of good cookbooks, and I really don’t pull them out enough. When I do, I usually just find some inspiration and end up making a new recipe instead of following the recipes provided. Typical food blogger, ahem. This recipe came about after a meal-planning session with a friend this week (and […]
Chicken, Coconut and Lentil Soup
I’ve got a thing for soup lately. Maybe because it’s getting cooler, maybe because I’m trying to include more bone broth in my diet, maybe because you can just throw anything you want into a pot and call it soup. And this soup is really about just that- throwing a bunch of semi-related ingredients into […]
Cauliflower and Roasted Garlic Soup
[This post has been updated from the Oven Love archives.] This soup is exceptional. Exceptional! It’s so good that every fall for the last four years, we’ve remembered it and had to have it again. You know how rare it is for me to make a recipe twice.. so I think this is going to […]
